Marie Brizard Liqueurs

Marie Brizard Liqueurs

The brand’s history began in 1755 with the story of a young woman, Marie Brizard, who learnt the secret of an extraordinarily fresh and delicious aniseed liqueur, Annisette. The recipe for this original blend of 11 herbs and spices has remained unique and unchanged.

With more than 250 years of expertise in the production of high quality spirits and liqueurs, Marie Brizard liqueurs are exported to more than 110 countries across five continents.

Marie Brizard Liqueurs History

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